We are partnering with local restaurants and chefs to offer cooking classes to the general community in our commercial kitchen. With the help of our generous restaurant partners, the entire $50 registration fee will be donated to our kids programs.
Register for a class and enjoy a delicious way to help end hunger in our community! Class registration in non-refundable but may be given to a friend if you are unable to attend the class. All classes will be capped at 10 students. If you are interested in a class that is already full, please email Gina and you can be put on a waiting list to be contacted should we repeat the class. Classes will begin at 6:30 and you will be tasting the food as you make it, so there is no need to eat before you come. Please keep checking back as this page will be updated as classes are added! Our classes are filling up fast, so if you are interested in a class that is already sold out please email or call Gina at 970-356-2199 x 323 and she can put you on a waiting list. We would be happy to work with you if you would like to purchase a class as a gift for family or friends!
January 23rd, 2014 - Pork Pate and Accompanying Sauces
Chef and Owner of Café Panache, Roger Brindisi, will teach a class on how to make pork pate and a variety of accompanying sauces!
February 20th, 2014 - Breadmaking 101
Dorothy Bates will be teaching you all of the basics to be able to make your own bread at home. Full menu to come....
March 6th, 2014 - Culinary 101
Join our own chef Natalie Leffler and learn chef skills that will help make your time in the kitchen a breeze!
March 20th, 2014 - Aran Essig, UNC
Menu to be determined
May 8th, 2014 - Sapna VonReich, Food For Life Instructor
Chef Sapna, a Food For Life Instructor, will be teaching you how to make different curries! The menu will include:
If you would like additional information about classes or how to register, please email Gina or call her at 970-356-2199 x323.